Gingerbread - 100g Bag - Black Tea
- Regular price
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€8,90 - Regular price
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- Sale price
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€8,90
Let yourself be enveloped by the magic of winter with Gingerbread, a refined black tea that evokes the aroma of freshly baked spiced biscuits. Warm notes of cinnamon, vanilla, cardamom, and star anise meet the sweetness of date and the citrus nuances of orange, creating an intense and enveloping experience.
Gingerbread: the warmth of spices in a cup
Imagine a window overlooking a winter landscape, a warm cup in your hands, and the enveloping aroma of spices. Gingerbread was created to turn this moment into a little daily ritual.
Gingerbread in brief
Taste: intense, warm, and spicy, with notes of spiced biscuits.
Aroma: cinnamon, sweet spices, orange, and vanilla.
Ideal moment: breakfast, an afternoon break, or a comforting moment on chilly days.
Date accompanies the spicy notes with a soft sweetness; cinnamon, star anise, cloves, cardamom, and nutmeg create a warm and fragrant bouquet. Orange peel brightens the sip with a citrus note, while vanilla completes the aromatic profile.
An experience to savor slowly
Its character recalls the atmosphere of festive spiced sweets, but it is delightful whenever you want a fragrant break. Perfect on cold mornings or during a relaxing afternoon, it is delicious on its own and can also be tried with a splash of milk, according to your taste.
A premium Alveus blend with ingredients from sustainable farms and natural flavors: more than a tea, a way of life.
Ingredients
Assam black tea, South Indian black tea, date (date, rice flour), cinnamon sticks, China Sencha green tea, orange peel, natural flavor, star anise, cloves, cardamom, ground cardamom, natural orange flavor, nutmeg, vanilla.
Preparation
Follow the brewing instructions below to bring out the best in the blend.
Frequently asked questions about Gingerbread
What kind of tea is Gingerbread?
It is a flavored blend based on Assam black tea and South Indian black tea, enriched with China Sencha green tea, fruit, spices, and natural flavors. Its profile recalls festive spiced sweets.
Does it contain caffeine?
Yes. Gingerbread contains black tea and green tea, so it naturally contains caffeine (theine). The actual amount varies depending on the serving and brewing.
What are the main aromatic notes?
Cinnamon, cardamom, star anise, cloves, nutmeg, vanilla, and orange stand out, accompanied by the sweetness of date.
How do you prepare it?
Use hot water and follow the dosage, temperature, and brewing times indicated on the card. You can slightly adjust the intensity to your taste, avoiding excessively long brewing times.
Can you drink it with milk?
Yes, you can try it with a splash of milk or a plant-based drink: the spicy notes lend themselves well to a softer and creamier tasting experience.
Is it already sweet, or do you need to add sugar?
The date and the aromatic notes of the blend can give a sweet sensation, but it is not necessary to add sugar. We recommend tasting it plain first.
When is it ideal to enjoy it?
It is particularly pleasant for breakfast or during an afternoon break, especially on cold days. If you are sensitive to caffeine, consider consuming it in the evening.
How do you store loose-leaf tea?
Keep the product tightly closed, in a cool, dry place, away from direct light, moisture, and strong odors, to preserve its aromas and characteristics.
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